Shopping cart
Your cart empty!
Region Overview
Minas Gerais, located in southeastern Brazil, is the country’s largest coffee-producing state, responsible for nearly half of Brazil’s total output. Its diverse geography — from rolling hills to high-altitude plateaus — creates ideal conditions for cultivating high-quality Arabica beans. Within Minas Gerais, famous sub-regions like Sul de Minas, Cerrado Mineiro, and Mogiana have earned global recognition for their specialty coffees.
Characteristics
Altitude: Farms range from 800 to 1,200 meters, enhancing acidity and flavour complexity.
Climate: Mild temperatures and distinct wet/dry seasons allow for slow, even bean maturation.
Farming Style: A mix of small family farms and large estates, many adopting sustainable practices.
Harvest Season: May to September, with both mechanized and hand-picking methods.
Flavour Profile
Minas Gerais coffee is renowned for its rich, smooth taste, featuring:
Chocolate and nutty notes
Balanced acidity
Medium-to-full body
Sweet, clean finish
This makes it a favourite for espresso blends and single-origin offerings, appealing to both casual drinkers and specialty coffee enthusiasts.
Why Minas Gerais Coffee Stands Out
Scale & Diversity: As Brazil’s largest producer, Minas Gerais offers unmatched variety and consistency.
Specialty Recognition: Sub-regions like Cerrado Mineiro have earned Designation of Origin status, guaranteeing authenticity.
Global Appeal: Minas Gerais beans are widely exported and featured in premium blends worldwide.
Tradition & Innovation: Generations of farmers combine heritage with modern techniques to maintain quality.
Related Article:
Rondônia
17 Dec 2025
Bahia
17 Dec 2025
São Paulo
17 Dec 2025
Parana
17 Dec 2025
Espirito Santa
17 Dec 2025
Cerrado
17 Dec 2025
Sul de'minas
17 Dec 2025
Comments (0)
A simple success alert—check it out!
Recent Article
.png)
No Comments Found!