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The Fraijanes Plateau

The Fraijanes Plateau is one of Guatemala's most dynamic growing regions, defined by its proximity to the country's most active volcano and its unique mineral-driven flavor pro

Acatenango Valley

Acatenango Valley is Guatemala's newest officially recognized coffee region (named the 8th region in 2006). It is defined by its extreme altitudes and the influence of the nearby ac

Atitlán

Traditional Atitlan is widely considered the region with the richest volcanic soil in Guatemala, producing coffee with deep complexity and a clean, refreshing profile.

San Marcos

San Marcos is recognized as the warmest and wettest of Guatemala's eight coffee-growing regions, known historically as "the place where volcanoes awake".

Antigua

Antigua Guatemala, the country’s oldest coffee region, is defined by its volcanic landscape and "Strictly Hard Bean" (SHB) quality.

Coban

Cobán is distinct for its tropical rainforest environment, characterized by constant mist and high humidity that create a profile starkly different from Guatemala’s volcanic regions.

Huehuetenango

Huehuetenango is the highest and driest of Guatemala’s non-volcanic regions, located in the remote western highlands near the Mexican border.

Nuevo Oriente

Nuevo Oriente (New East) is located near the border with Honduras and El Salvador. It developed into a coffee-dependent production zone from a once-poor area in the 1950s and is known f