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Baoshan

Baoshan coffee, grown in the fertile highlands of Yunnan Province, offers medium body, balanced acidity, and notes of fruit, floral brightness, and chocolate sweetness — a rising star in China’s speci

Yunnan Coffee

Yunnan coffee, grown in the highlands of southwestern China, delivers medium body, gentle acidity, and notes of red fruit, citrus, floral hints, and chocolate sweetness — the flagship of China’s speci

Hainan

Hainan coffee, grown in China’s tropical island south, offers strong Robusta with earthy, nutty, chocolate notes and boutique Arabica with mild fruit‑floral hints — a heritage brew from the land of co

Dehong

Dehong coffee, grown in Yunnan’s border highlands, delivers medium body, bright acidity, and floral‑citrus notes with chocolate undertones — a boutique origin in China’s specialty coffee.

Fujian

Fujian coffee, grown in southeastern China’s uplands, offers light body, mild acidity, and delicate floral‑fruit notes with a smooth chocolate finish — a boutique origin from China’s tea heartland.